ROAST A FLAKY BRANZINO FILLET: MASTERING THE TECHNIQUE

Achieving that perfect flakiness in a branzino fillet requires precision. The key is to ensure even cooking while preventing the delicate flesh from becoming dry. Start by patting your fillet thoroughly and spritzing it with a blend of aromatic spices. Nestle the branzino on a bed of vegetables and bake in a preheated comal at medium heat. For opt